Chicken, Broccoli and Cheddar Cheese PocketsRecipe preview on Faxo
Recipe
Chicken, Broccoli and Cheddar Cheese Pockets

Description

Need an easy, fast dinner? Look no further, this is it! Stuff crescent rolls with broccoli, cheese, and chicken for a flavorful simple dinner. Serve with a side salad. Reheat leftover pockets in the oven for another perfect meal.

Ingredients

  • 2 pkgs. crescent rolls
  • 1 pkg. frozen steam-in-bag broccoli
  • 8 oz. pkg. cream cheese, softened
  • 1/2 c. sour cream
  • 2 c. cooked chopped chicken (rotisserie chicken is a great time saver)
  • 1 c. shredded Cheddar cheese or your favorite
  • garlic powder, salt and pepper, to taste

Steps

  1. Preheat oven to 375 degrees.
  2. Pinch 2 crescent rolls together to make a rectangle, making 4 rectangles per package.
  3. Steam broccoli in the bag in the microwave 2 minutes less than the time suggested on the bag.

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