Description

Make your own hamburger and potato casserole with fresh ingredients instead of buying the boxed version. It's much better for you and tastes so much better too. Bake it in the oven or the slow cooker-it's great both ways!

Ingredients

• 1 lb. lean ground beef
• ½ c. chopped or grated onion
• 1 t. garlic powder
• several dashes nutmeg
• dash Worcestershire sauce
• salt, optional
• ¼ t. freshly ground black pepper
• 4 large potatoes, scrubbed, peeled and sliced very thinly (a mandolin is suggested)
• 10.75 oz. can cream of mushroom, cream of potato or cream of celery soup (or homemade)
• ¼ c. cream
• ½ c. beef stock or broth
• 1½ c. shredded sharp Cheddar cheese
• chopped parsley, for garnish

Steps

1. OVEN DIRECTIONS:
2. Preheat oven to 350 degrees. Lightly grease an 11 x 7 inch baking pan.
3. Brown ground beef and onion; drain; discard grease.