Fiesta Chicken Roll-Ups
Description
These chicken roll-ups are so quick to prepare and delicious. Make them easier with rotisserie chicken and pre-sliced packaged cilantro and green onions, if you are short on time.
Ingredients
2 - 8 oz. containers light cream cheese soft spread
1 chilled rotisserie chicken, shredded (2 cups) or left-over chicken breasts
1/2 c. fresh cilantro, finely chopped
1/2 c. sliced green onions
10 oz. can diced tomatoes with chiles, well drained
1 1/2 c. shredded Mexican taco cheese blend
2 T. taco seasoning
8 burrito-size (10-inch) flour tortillas
Directions
Sign In / Sign Up
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Continue with Email
Place cheese spread in medium bowl; divide into small pieces to soften. Shred 2 cups of chicken breast meat. Chop cilantro.
Add all ingredients, except for the tortillas, to the cheese spread; mix with electric mixer until blended.
Spread mixture evenly over each tortilla; roll up tightly. Place on a baking sheet with the seam-sides down; chill 15 minutes or until chilled.
Cut each tortilla roll into 10 (1-inch) pieces. Serve.
** Control the spices with your choice of the kind of tomatoes with chilies that you use and the type and amount of taco seasoning.
Prep Time
Cook Time
PT0M