Chocolate Chip Gooey Butter CakeRecipe preview on Faxo
Recipe
Chocolate Chip Gooey Butter Cake

Description

This yummy cake can be served for breakfast, as a snack or as a dessert. It is so easy and so good, you will make it often.

Ingredients

  • Cake:
  • 18 1/4 oz. box yellow cake mix
  • 1 egg
  • 1⁄2 c. butter, melted
  • Filling:
  • 8 oz. package cream cheese, softened
  • 2 eggs
  • 1 t. pure vanilla extract
  • 16 oz. box powdered sugar
  • 1⁄2 c. butter, melted
  • 1 c. chocolate chips

Steps

  1. Preheat oven to 350 degrees. Lightly grease a 13 x 9 x 2 inch baking pan.
  2. In the bowl of an electric mixer, combine cake mix, egg, and butter; mix well. Pat into the bottom of prepared pan; set aside.
  3. Using the electric mixer, beat cream cheese until smooth; add eggs and vanilla; add in powdered sugar; beat well. Reduce mixer speed; slowly pour in butter; mix well.

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