Parsley SaladRecipe preview on Faxo
Recipe
Parsley Salad

Description

This is an easy, uncomplicated and delicious salad to make for your family. Serve it with your favorite main dish for a change of pace.

Ingredients

  • 4 oz. Italian parsley, rinsed, dried, leaves picked, stems discarded, then roughly chopped
  • chopped
  • red onion or shallots, to taste, optional
  • 2 T. lemon zest
  • 2 T. freshly squeezed lemon juice
  • 6 T. walnut oil
  • 2 t. dark sesame oil
  • 1 t. honey
  • salt and freshly ground black pepper
  • 3 T. toasted sesame seeds

Steps

  1. In a large bowl, whisk together lemon zest and juice, walnut and sesame oils, honey, salt and pepper, to taste.
  2. Add parsley, onion, if using and sesame seeds; toss to combine.
  3. Allow salad to sit for at least 30 minutes so that flavors meld before serving.

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