Easy Cannoli Cones
Recipes Desserts Italian Kid-friendly Quick and Easy
Description
A cannoli is a great Italian dessert. Take a shortcut and make it with sugar cones instead of cannoli shells which can be hard to find.
Ingredients
1/3 c. roasted, salted pistachios, finely chopped
1 1/4 c. firm whole milk ricotta cheese, like Galbani
1/2 c. powdered sugar
6 T/ mini semi-sweet chocolate morsels
6 sugar ice cream cones
Directions
Log in to Faxo
All your favorite apps in oneInvest in Faxo
Continue with Google
Continue with Apple
Use phone, email, or Bluesky
Finely chop the pistachios.
Stir cheese and sugar together until blended; stir in 4 T. each of the pistachios and semi-sweet chocolate morsels.
Divide cheese mixture evenly into the 6 cones. Top with remaining 4 t. nuts and 2 T. morsels.
Serve.
6 servings.
*Freshly sliced strawberries would be a nice addition to the cannoli cone filling, if desired.
Prep Time
Cook Time
PT0M