Avocado, Corn and Black Bean Salad

Description

Make this heavenly vegetarian dish with all of your favorite ingredients. You can change up the ingredients to your liking and serve it as a salad, a side dish or even as a dip with tortilla chips.

Ingredients

3 avocados, chopped
15 1/2 oz. can black beans, drained and rinsed
10 oz. package frozen white corn, cooked and drained or fresh corn, if desired
1⁄4-1⁄2 c. chopped onion, your favorite
3 Roma tomatoes, chopped
1⁄4 c. freshly chopped cilantro
freshly squeezed juice of 1⁄2 lime
dash coarse salt
pepper, if desired
drizzle olive oil