Description

You and your family will be hooked on this delicious roasted chicken. Just place everything in a cast iron skillet or other oven-proof skillet and let it cook in the oven. The lemon brings a wonderful aroma into the house and a great flavor to the chicken

Ingredients

• 1 whole chicken, with skin on, cut into pieces
• 3 lemons
• 4 whole garlic bulbs
• 3 - 4 sprigs rosemary
• 1-2 T. olive oil
• sea salt
• black pepper

Steps

1. Preheat oven to 450 degrees.
2. Rinse chicken; pat dry; season with salt and pepper.
3. Cut tops off of 3 heads of garlic. Smash the 4th with the flat side of a wide knife, to separate the cloves.