Cold Pasta Primavera Salad
Recipes Pasta Quick and Easy Salad Side-dish Vegetarian
Description
Bring the perfect pasta salad to your next gathering. It's prepared with a fresh Ranch salad dressing, corkscrew pasta and lots of yummy veggies.
Ingredients
1/2 packet Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix
1/2 c. milk
1/2 c. mayonnaise
3 T. olive oil or vegetable oil
2 zucchini, cut into 1/4-inch slices
1 c. frozen broccoli florets, steamed
1 red or green bell pepper, cut into small chunks
1 c. cherry tomatoes, halved
4 medium radishes, thinly sliced
3 green onions, chopped
16 oz. package rotini pasta
2 T. rinsed and drained capers, optional
Directions
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Cook pasta according to package directions; rinse with cool water; drain.
In a bowl, combine salad seasoning mix with milk and mayonnaise, creating 1 c. dressing.
In a small bowl, whisk the dressing with the oil until emulsified.
In a large bowl, add cooked pasta and remaining ingredients. Add dressing; toss until well coated.
Chill covered for 1 hour before serving.
Serve, cold.
4 servings.