No-Bake Key Lime Pie
Description
No one wants to turn on the oven or stand over a hot stove in the summertime. We still want fantastic food and dessert is no different. Try this refreshing, cool dessert and get a taste of the Florida Keys this scrumptious pie.
Ingredients
8 oz. pkg. cream cheese, softened
14 oz. can sweetened condensed milk
½ c. Key West Lime Juice
8 oz. tub frozen whipped topping, thawed
9 oz. pkg. prepared graham cracker crust
Key limes, mint leaves, and/or additional whipped topping - for garnish, if desired
Directions
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In a large bowl, beat cream cheese and sweetened condensed milk with a hand mixer until smooth. Add key lime juice; mix until smooth. Beat in whipped topping until well combined.
Pour filling into the prepared crust. Cover; refrigerate for at least 4-6 hours or until set.
Before serving, garnish with key limes, mint leaves, and additional whipped topping, if desired.
6-8 servings.
Prep Time
Cook Time
PT0M