Description

This is a super easy and good for you breakfast. It's so good, you won't limit it to breakfast.

Ingredients

• 4 eggs
• splash of milk
• 2-4 T. each of chopped green pepper, mushrooms, onion, tomatoes
• shredded cheese
• black pepper
• salt
• 1 avocado, sliced
• crisply cooked bacon, crumbled, optional

Steps

1. Preheat skillet on medium heat; cook veggies until tender and mushrooms have browned- a few minutes.
2. Beat eggs and milk in a small bowl with a fork. Pour egg mixture into hot skillet with the veggies; scramble with a spatula, cooking until eggs are done, a few minutes.
3. Cut avocado in half; remove and discard pit. Score lines lengthwise through avocado flesh. Scoop out of peel with a spoon; slice.