Description

This pie is so good, you will wonder where it has been your whole life. It only needs 10 minutes baking time for the crust, so it makes a great summer dessert. And it has a secret ingredients-cinnamon! It really makes a great difference, but leave it out

Ingredients

• Crust:
• 1 1/2 c. graham cracker crumbs
• 1/3 c. granulated sugar
• 1/2 t. ground cinnamon
• 1/2 c. unsalted butter, melted
• Filling:
• 8 oz. cream cheese, at room temperature
• 1 c. creamy peanut butter
• 1 c. powdered sugar
• 1 t. vanilla extract
• 1 1/2 c. heavy cream
• 3/4 c. mini-chocolate chips

Steps

1. Crust:
2. Preheat oven to 350 degrees.
3. Combine all crust ingredients in a medium bowl; stir until moistened. Press the mixture evenly on the bottom and up the sides of a 9-inch pie pan.