Description

Make a fun appetizer or dessert that's super simple to make that will impress everyone. It's a piña colada without the rum, so the whole family can enjoy it. It's sweet and full of citrus flavor from coconut and pineapple mixed with cream cheese and Cool

Ingredients

• 16 oz. can crushed pineapple, drained
• 8 oz. package cream cheese, at room temperature
• 7 oz. package shredded coconut
• 8 oz. package frozen whipped topping, like Cool Whip
• vanilla wafer cookies or graham crackers, for serving
• pineapple slices, grapes or maraschino cherries, for garnish

Steps

1. Combine drained pineapple, shredded coconut and cream cheese in a large bowl or food processor. Mix together or pulse until desired consistency is reached. Fold in frozen whipped topping.
2. Chill for 20 minutes or serve immediately, garnished with vanilla wafer cookies or graham crackers.
3. 6-8 servings.