Description

This wonderful quiche is full of delicious ingredients like mushrooms, asparagus, roasted red pepper, smoky bacon and cheese. It's the perfect dish to serve for breakfast, brunch or even dinner.It can be prepared in advance, refrigerated and then baked ab

Ingredients

• 1 store bought prepared pie crust
• non-stick cooking spray
• 8 oz. sliced mushrooms
• 1 T. oil
• 1/2 lb. asparagus, cut into 2-inch pieces
• 6 large eggs
• 3/4 c. heavy cream
• 4 green onions, sliced
• 1 roasted red pepper, sliced (from a jar)
• 1 1/2 c. white cheese, shredded (like Jack or Muenster)
• 6 strips smoky bacon, cooked and cut into bite size pieces
• salt and pepper, to taste

Steps

1. Preheat oven to 375 degrees.
2. Spray a removable bottom 9 1/2 inch tart pan with non-stick cooking spray.
3. In a medium skillet, saute mushrooms in oil until golden; set aside to cool.