Description

The marinade will definitely give you the best lamb chops that you will ever make. The lamb will be tender, juicy and full of flavor.

Ingredients

• 1 t. fine lemon zest
• 1 t. freshly squeezed lemon juice
• 1 garlic clove, minced and mashed to a paste with 1/2 t. salt
• 1/2 t. salt
• 1 1/2 t. chopped fresh rosemary or 1/2 teaspoon crumbled dried
• 1 T. olive oil
• four 1 1/4-inch-thick loin lamb chops (about 1 lb. total)

Steps

1. Preheat the broiler. (or grill)
2. In a small bowl, stir together lemon zest, lemon juice, garlic paste, rosemary, olive oil and pepper, to taste.
3. Rub lamb chops with marinade; let marinate on a plate/platter for 20 minutes.