Description

Quick and easy meals are always great for the cook, but they need to have a great taste too. This one checks off both categories. It takes just 8 simple ingredients and less than 30 minutes to make this dish that is packed with unbelievable flavor. You ma

Ingredients

• 4 boneless, skinless chicken breasts
• 6 t. Cajun seasoning, divided, or more to taste* (store bought or homemade)
• 6 T. butter, divided
• 1 lb. linguine or favorite pasta
• 3 bell peppers, various colors, sliced
• 1 red onion, sliced
• 8 oz. mushrooms, sliced
• 2 c. heavy cream

Steps

1. Rub each chicken breast with 1 t. Cajun seasoning.
2. Heat a large skillet over medium-high heat; add in 3 T. butter; sear chicken breasts until browned on both sides. Reduce heat to medium-low; cook until chicken reaches an internal temperature of 165 degrees, about 5-7 minutes per side, depending on thickness. Remove chicken from skillet; set aside to rest.
3. Cook linguine according to package directions, 9-13 minutes; drain.