Description

Although these mashed sweet potatoes make a great side dish for the holidays, they would also be a great addition to any dinner. They're delicious and sweet and easy to make. They can be on your table in as little as 30 minutes.

Ingredients

• 3 - 4 lb. sweet potatoes, peeled and cubed
• 1/2 c. salted butter
• 1/4 c. honey
• 1/2 t. ground cinnamon
• 1/3 c. milk
• 1/4 t. salt, optional

Steps

1. Place cubed sweet potatoes into a large pot filled with enough water to cover the potatoes. Place over high heat on the stove; bring to a boil. When boiling, reduce heat to low; simmer until tender, about 15-20 minutes. Drain.
2. While hot, transfer sweet potatoes to a large mixing bowl. Add in butter, honey, cinnamon and milk; mash using a potato masher or a hand mixer until smooth and well combined.
3. Serve hot.