Description

Don't throw those over ripe bananas away! Use them to make this decadent banana bread with Reese's Peanut Butter cups. You'll be happy that you did!

Ingredients

• 3 very ripe bananas, mashed
• 1/2 c. peanut butter
• 1/4 c. oil
• 1 egg
• 1/2 c. sugar
• 1/4 c. brown sugar
• 1 1/2 c. all-purpose flour
• 1/2 t. baking soda
• 1 1/2 t. baking powder
• 1/2 t. salt
• 8 oz. bag Reese’s Mini cups

Steps

1. Preheat oven to 350 degrees. Grease 8x4 loaf pan with butter or shortening.
2. In a medium bowl, whisk together flour, baking soda, baking powder and salt; set aside.
3. In a large bowl, stir together mashed bananas, peanut butter, oil, egg and sugars.