Description

Clean up is a snap with these chicken dinner foil packets. They don't take long to prepare either which makes them a fantastic meal to make on busy weeknights. But the best thing is that they are delicious.

Ingredients

• 1 3/4 c. warm water
• 2 c. instant brown rice, uncooked
• 4 small boneless, skinless chicken breast (about 1 lb. total)
• 1/4 cup KRAFT Lite Ranch Dressing
• 1-1/2 t. chili powder
• cumin, to taste
• salt and pepper, to taste
• 1/2 c. KRAFT 2% milk shredded sharp Cheddar cheese
• 1 red pepper, chopped
• 4 c. small broccoli florets (or 10 oz. frozen corn, thawed)
• more desired seasonings, to taste, optional

Steps

1. Preheat oven to 400 degrees. Cut 4 large pieces of heavy duty aluminum foil; spray with non-stick cooking spray.
2. Combine water and rice; let stand 5-10 minutes.; evenly divide and spoon the water and the remaining water onto centers the aluminum foil; top with remaining ingredients.
3. Fold to make 4 packets; place on a rimmed baking sheet.