Description

These roll ups would make a great lunch to bring to enjoy at home or at work. There's no cooking involved so they are easy and quick to make. Serve with fruit or chips, if desired.

Ingredients

• 1/4 c. chive and onion cream cheese from an 8 oz. container
• 2 T. mayonnaise
• 6 slices bacon, cooked, cut into small pieces- about 1/2 c. (left over or bacon bits work great)
• 4 - eight inch flour tortillas for burritos, from an 11 oz. package
• 6 oz. thinly sliced cooked turkey (leftover or deli)
• 1 c. chopped Roma plum tomatoes
• 1 c. shredded lettuce

Steps

1. Spread cream cheese mixture over each tortilla. Top with turkey, tomatoes and lettuce. Roll up tightly.
2. Serve immediately, or wrap each roll-up separately in plastic wrap and refrigerate up to 24 hours.
3. 4 servings.