Description

You'll love this smooth and silky chocolate pie because it is delicious without being too rich. Garnish it with whipped cream and chocolate shavings, if you wish.

Ingredients

• 10 inch baked pie crust
• 1 c. sugar
• 2 1/2 T. all-purpose flour
• 2 T. cocoa
• 2 egg yolks
• 1 t. vanilla
• 3 T. butter, melted
• 1 1/2 c. milk
• whipped cream
• chocolate shavings

Steps

1. In a large saucepan, whisk together sugar, flour and cocoa.
2. In a medium bowl, whisk together milk, egg yolks and vanilla; pour into the saucepan. Turn heat to medium; stir in butter; heat to a rolling boil for 1 minute until thickened.
3. Pour into the baked pie crust, smoothing out the top, or tap the pie on the countertop to help it settle.