Bubble Pepperoni Pizza Meatball CasseroleRecipe preview on Faxo
Recipe
Bubble Pepperoni Pizza Meatball Casserole

Description

Make this amazing casserole for your family tonight. It's an easy and quick dinner to prepare and can be easily tailored to your family's tastes and needs.

Ingredients

  • 11 oz. can (12 breadsticks) Pillsbury® refrigerated original breadsticks
  • 16 oz. bag (32 meatballs) frozen cooked Italian-style meatballs
  • 15 oz. can pizza sauce
  • 1/2 c. chopped pepperoni
  • 2 T. grated Parmesan cheese
  • 2 c. (8 oz.) shredded pizza cheese blend

Steps

  1. Preheat oven to 375 degrees. Spray 11×7 inch (2 qt.) glass baking dish with cooking spray.
  2. Unroll dough into a rectangle; cut rectangle crosswise into 8 strips so each strip makes 6 pieces. At perforations, separate dough, or cut if necessary, to make 48 pieces.
  3. Arrange 1/2 of the dough pieces randomly in the bottom of prepared baking dish.

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