Easy Meatball Sliders
Description
Whether you use homemade or store bought meatballs, you'll love how delicious and easy these meatballs sliders are. It makes a great appetizer, lunch or dinner that everyone will ask for over and over again.
Ingredients
12 slider buns
12 cooked meatballs, homemade or store bought
2 c. spaghetti sauce
2 c. Mozzarella cheese, shredded
3 T. Parmesan cheese, grated or shredded
1 T. Italian seasoning
2 T. olive oil
Directions
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Preheat oven to 350 degrees.
Place bottom halves of the buns in a casserole dish. Spoon a little sauce on each bun; place a cooked meatball on each bun; spoon a little more sauce over the meatballs; cover meatballs in Mozzarella cheese; place on bun tops; brush buns with a bit of oil.
Combine Parmesan cheese and Italian seasoning together; evenly sprinkle over buns.
Cover casserole with aluminum foil.
Bake for 10 minutes; remove foil; bake 10 minutes.
12 servings.