Broccoli Cranberry Salad with Bacon and Walnuts
Description
You may have your own broccoli salad, but you still need to try this one for sure. It's delicious with the creamy dressing and a little orange zest. You'll the combination or sweet, savory and crunchy.
Ingredients
Broccoli Cranberry Salad:
1 bunch broccoli, chopped into small florets
1/4 c. red onion, sliced
1/2 c. dried cranberries or sugar-free dried cranberries
1/2 c. walnuts, chopped (or pumpkin seeds)
1/2 c. bacon bits, cooked
Creamy Lemon Poppy Seed Dressing:
1/2 c. mayonnaise
1 T. olive oil
1 T. freshly squeezed lemon juice
1 t. orange zest
1/2 t. garlic powder
1 1/2 T. sweetener of choice
1/2 t. poppy seeds, optional
sea salt, to taste
black pepper, to taste
Directions
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Combine broccoli, red onion, cranberries, walnuts and bacon in a large bowl.
In a small bowl, whisk together mayonnaise, olive oil, lemon juice, garlic powder, orange zest, sweetener and poppy seeds. Adjust sweetener, to taste; season with sea salt and pepper, to taste. Stir dressing into mixture. Refrigerate 1 hour for better flavor, if desired.
10 one half cup servings.
Prep Time
Cook Time
PT0M