Moscow Mule
Recipes Beverages Quick and Easy
Description
This popular drink born in Manhattan, not Moscow, but might have been named for the Russian Smirnoff Vodka that was used. Serve it in a copper mug, which takes on the cold temperature of the liquid.
Ingredients
2 oz. good quality vodka
1 T. (½ oz.) freshly squeezed lime juice
4 oz. ginger beer
ice
lime wedge and sprig of mint, for garnish
Directions
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Fill a copper mug (or a tall cocktail glass) with ice.
Add vodka and lime juice; add 4 oz. ginger beer. Stir well. Garnish with a lime wedge and a sprig of fresh mint.
Serve cold.
1 serving.
Prep Time
Cook Time
PT0M