Description

If you like peanuts and peanut butter, this scrumptious pie's for you. The crust is made from Nutter Butter peanut butter cookies, the filling has creamy peanut butter, peanut butter cups and praline peanuts, and there are praline peanuts in the topping.

Ingredients

• Crust:
• 2 ½ c. Nutter Butter peanut butter cookie crumbs (about 25 cookies)
• 5 T. melted butter
• 2 T. brown sugar
• 1/8 t. cinnamon
• Filling:
• 8 oz. cream cheese, softened
• 1 1/4 c. creamy peanut butter
• 1/2 c. sugar
• 1/2 c. powdered sugar
• 1/2 t. vanilla
• 1 T. honey
• 1/2 c. praline peanuts, chopped
• 12 mini Reese’s peanut butter cups, cut into quarters
• 1 1/2 c. heavy whipping cream
• Toppings:
• 1 c. heavy whipping cream
• 1/2 c. sugar
• 1/2 c. praline peanuts, chopped

Steps

1. Crust:
2. Preheat oven to 350 degrees. Lightly spray a 9 1/2 inch glass pie dish with non- stick cooking spray.
3. Place cookies to a food processor; blend until crumbs are formed. (or crush cookies in a large plastic zip lock type bag) Place crumbs in a medium bowl; add melted butter, brown sugar and cinnamon. Use a fork to mix well and combine.