Description

This is an incredibly quick and easy side dish to prepare. It's a great alternative to coleslaw or salad for any meal.

Ingredients

• 4 c. shredded carrots, from about 6 large carrots
• 1/2 c. mayonnaise
• 1/3 c. sour cream
• 1 T. cider vinegar
• 1 c. golden raisins
• 8 oz. canned crushed pineapple, lightly drained
• salt and pepper, to taste

Steps

1. Combine all ingredients in a bowl; mix well.
2. Refrigerate for at least 1 hour before serving.
3. 8 servings.