Maggie's Artichoke Cheese Squares
Recipes Appetizers Holidays Quick and Easy Vegetarian
Description
This appetizer will be your go to recipe to make because it's so easy and delicious. It's an economical appetizer to serve a crowd.
Ingredients
12 oz. jarred marinated artichoke hearts
1 small onion, finely chopped
4 eggs, beaten
6 saltine crackers, finely crushed
8 oz. mild or sharp Cheddar cheese, shredded
dash Tabasco sauce
salt and pepper, to taste
Directions
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Preheat oven to 325 degrees. Grease an 8x8 inch baking pan.
Drain artichokes, reserving 2 T. marinade.
Chop artichoke hearts; set aside. Saute chopped onion in reserved marinade until soft; drain; set aside.
Combine onion, artichokes, eggs, crushed crackers, Tabasco sauce, cheese, salt and pepper in a bowl, stirring after adding each ingredient. Pour into prepared baking pan.
Bake for 35 - 40 minutes or until heated through and slightly bubbly on the top.
Serve warm.
6 servings.