Jack Frost Cocktails

Description

This beautiful cocktail makes a wonderful Christmas or winter cocktail. It only takes about 5 minutes and a few ingredients to prepare it.

Ingredients

crushed ice
1 c. pineapple juice
1/2 c. Blue Curacao liqueur
1/2 c. light rum or vodka
1/2 c. cream of coconut

TO RIM GLASSES:
light corn syrup
flaked coconut

Directions



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For Rimming the Glasses:
Pour a small layer of corn syrup onto a shallow plate; pour some coconut into a small dish. Dip each of 2 cocktail glasses into the light corn syrup, then in coconut flakes.

In a blender filled with crushed ice, combine pineapple juice, Blue Curacao liqueur, rum (or vodka), and cream of coconut; blend until smooth.

Pour mixture evenly into prepared cocktail glasses.

Serve immediately.

2 cocktails.

*You can make this drink non-alcoholic by eliminating the rum and using a blue curacao syrup in place of the blue curacao.

Prep Time

Cook Time



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