Healthy Pear Salad Dressing
Recipes Healthy Cooking Quick and Easy Salad Vegetarian
Description
This light, delicious salad dressing has all natural ingredients, no oils or sugar. It's low carb, low sodium and vegan.
Ingredients
2 ripe Anjou red pears, peeled, roughly chopped, seeds discarded
1 t. freshly squeezed lemon juice
6 fresh mint leaves, stems removed
1 t. marjoram
1 t. maple syrup
1 t. ginger, minced
1 t. salt, optional
2 t. water, optional
1 t. poppy seeds
Directions
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In a blender, place all ingredients, EXCEPT for the poppy seeds; blend on Low speed until fully blended.
Add poppy seeds; mix with a spoon. Immediately transfer to a well sealed glass bottle.
Refrigerate for at least 30 minutes before serving it in salads.
4 servings.
*This dressing stays good for 2 weeks in the refrigerator.
Prep Time
Cook Time
PT0M