Description

These decadent peanut butter fingers are quick and easy to make. They're great to serve to a crowd who will absolutely love them. They taste a lot like Reese's Peanut Butter Cups.

Ingredients

• 1 c. butter, softened
• 1 1/2 c. packed brown sugar
• 1 c. sugar
• 2 1/2 c. creamy peanut butter, divided
• 1 large egg
• 1 1/2 t. vanilla extract
• 2 1/2 c. quick cooking oats
• 2 c. all-purpose flour
• 1 t. baking soda
• 1/2 t. salt
• Chocolate Frosting:
• 6 T. butter, softened
• 4 c. powdered sugar
• 1/2 c. baking cocoa
• 1 t. vanilla extract
• 6 - 8 T. milk

Steps

1. Preheat oven to 350 degrees. Grease a 15x10x1 inch baking pan.
2. In a large bowl, cream butter and both sugars together until light and fluffy. Beat in 1 c. peanut butter, egg and vanilla.
3. In another bowl, combine oats, flour, baking soda and salt; gradually add to creamed mixture, beating well after each addition.