Description

This relish is sweet, tart and very refreshing. It's loaded with vitamin C, more so than cooked cranberry sauce.

Ingredients

• 1 bag fresh cranberries
• 1 whole navel orange, with skin on, washed and cut into chunks
• 1/2 c. shelled pecans or walnuts
• 1/3 c. mild honey, like clover honey

Steps

1. Place all ingredients in a food processor. Pulse; blend until there is a uniform, very finely chopped mixture with a crunchy texture.
2. Chill.
3. 8 servings.