Description

Apple picking season is coming soon. Use your favorites to make these easy and delicious apple nachos. It's a great dessert, snack or appetizer for any time of the day.

Ingredients

• Apple Bourbon Caramel:
• 1 c. salted butter
• 2 1/4 c. brown sugar
• 14 oz. sweetened condensed milk
• 1 c. light corn syrup
• 5 T. apple bourbon (plain bourbon can be substituted)*
• 1 t. vanilla extract
• 1 t. salt
• Apple Nachos:
• 4 Granny Smith apples, washed (or favorite apples)
• Optional Toppings:
• 1/2 c. mini chocolate chips
• peanut butter, drizzled
• chocolate syrup, drizzled
• 1/4 c. white chocolate, melted
• 1/4 c. toffee bits
• 1/4 c. peanuts, finely chopped
• 1/2 c. mini marshmallows

Steps

1. Apple Bourbon Caramel:
2. Melt butter in a large saucepan over medium heat; pour in sweetened condensed milk and corn syrup; add in brown sugar. Whisk or stir until it starts to simmer, regularly scraping the sides and bottom.
3. Let sauce simmer until the temperature reaches 200-205 degrees, just needing to simmer long enough to get the granulation out, but not take it to soft ball stage.