Snickers Cheesecake BarsRecipe preview on Faxo
Recipe

Description
This decadent dessert starts with an Oreo cookie crust, with a Snickers candy cheesecake that's then drizzled with melted caramel and chocolate and finished with salty, chopped peanuts.
Ingredients
- 35 Oreo cookies with centers
- 6 T. butter, melted, slightly cooled
- 24 oz. cream cheese (3 - 8 oz. packages), at room temperature
- 3 large eggs
- 3/4 c. sugar
- 1 T. pure vanilla extract
- 12 oz. package Fun-Sized Snickers, chopped (about 20, or 2 1/4 c. chopped)
- 1/2 c. chocolate chips, (milk chocolate or semi-sweet)
- 1/2 c. caramel sauce
- 1/2 c. roasted salted peanuts, chopped
Steps
- Adjust an oven rack to the center position of the oven; preheat to 325 degrees. Line a 9x13 inch baking pan with aluminum foil, with foil overhanging over the sides.
- Crust:
- Place cookies with their creamy centers in a large food processor (if using a blender, you may have to divide Oreos into a couple of batches). Process until cookies are fine crumbs. Transfer crumbs to a medium bowl; pour in melted butter; stir until crumbs are evenly moistened. Add crumb mixture to the prepared pan; press into an even layer on the bottom and slightly up the sides. Bake for 10 minutes; cool on a wire rack. Prepare the filling while cooling.
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