Description

Nope, it's not chicken fried steak, it's chicken fried egg with oyster mushrooms and hot sauce.

Ingredients

• Egg:
• 2 farm fresh eggs, divided
• 2 c. flour
• 1/2 c. panko
• 1 T. sweet paprika
• 1 t. smoked paprika
• 1/2 t. black pepper
• salt
• Oyster Mushroom Cluster:
• 1 cluster oyster mushrooms
• sprig parsley leaves
• sprig thyme leaves
• 1 T. sliced chives
• Kosher salt
• Hot Sauce:
• 1 lb. button mushrooms
• 5 cloves garlic
• 1 c. onion
• 1/2 c. almonds
• 5 guajillo chilies, deseeded
• 2 c. water
• 3/4 c. vinegar
• chipotle powder
• salt

Steps

1. Egg:
2. Place one egg in boiling water; boil for 5 minutes. Immediately transfer to ice water.
3. After chilled, peel off the shell, being very careful to not break the cooked white which would release the runny yolk.