Healthy Avocado Chicken Salad
Description
This low card salad is healthy, full of protein and so easy to make. It's creamy and delicious. Serve it alone, on bread, or in a tortilla or lettuce wrap.
Ingredients
2 c. cooked, shredded chicken (canned or rotisserie chicken makes it easy)
2 avocados, peeled and pitted
1/4 c. mayonnaise
1/4 c. diced red onion
1 T. freshly chopped cilantro, optional
2 t. freshly squeezed lime juice
1 t. garlic powder
1/2 t. salt
Directions
Sign In / Sign Up
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Continue with Email
In a bowl, add all ingredients; stir well, breaking down the avocado.
Serve immediately.
Left overs: press down plastic wrap tightly on the surface of the salad to keep the avocado from turning brown and refrigerate. It will keep for 1-2 days.
6 servings.