Description

Don't wait for warmer weather to enjoy this dessert. They're like a soft shortbread made with fresh strawberries and a bit of lemon flavor.

Ingredients

• Strawberry Lemon Blondies:
• 1 c. butter, at room temperature (important)
• 3/4 c. sugar
• 1 large egg, at room temperature (important)
• 1/4 c. lemon juice
• 2 1/4 c. flour
• 1/2 t. baking powder
• 1/2 t. salt
• 1 c. diced fresh strawberries
• 1/2 c. white or dark chocolate chips
• Strawberry Lemon Glaze:
• 1 c. powdered sugar, measured then sifted
• 1 T. strawberry puree from 2-3 strawberries, pureed
• 1 T. lemon juice
• White Chocolate Drizzle:
• 1/4 c. white chocolate chips or candy melts, melted

Steps

1. Strawberry Lemon Blondies:
2. Preheat oven to 350 degrees. Line a 7x11 inch (for a thicker brownie) or 9x9 baking pan (for a thinner brownie) with parchment paper.
3. Mix dry ingredients together (minus the sugar) in a bowl.