Description

This is a great dish to make when you have limited time but want a delicious side dish. You just throw together a few ingredients, refrigerate 1 hour, and voila, that's it.

Ingredients

• 16 oz. frozen green peas
• 1 1/2 c. mayonnaise
• 2 t. sugar
• 1/2 t. salt
• 1/4 t. black pepper
• 1 small red onion, chopped
• 1 c. shredded Cheddar cheese
• 8 slices bacon, cooked and crumbled or 2.8 oz. bag Real Bacon Bits

Steps

1. Remove frozen peas from the bag; place in a colander; let thaw slightly while making the salad dressing.
2. In a large bowl, mix together mayonnaise, sugar, salt and pepper with onion, cheese and bacon. Add peas; stir gently to combine.
3. Refrigerate the salad, covered, for at least 1 hour before serving.