Description

This delicious appetizer is yummy and so easy to make. It can be ready in 20 minutes for your enjoyment. Make it in a glass dish to enjoy all of the beautiful colors.

Ingredients

• 16 oz. can refried beans
• 1 1/2 c. sour cream
• 1 c. favorite guacamole
• 1 c. favorite salsa
• 2 c. shredded Mexican cheese blend
• 2.25 oz. can sliced black olives, drained
• 1/2 c. sliced green onions
• chopped tomato, for garnish
• cilantro, for garnish, optional
• Frito scoops, tortilla chips, pretzels, crackers or veggies, for serving

Steps

1. In a deep dish pie plate, an 8 × 8 dish, 9 × 13 dish, trifle bowl or a glass bowl, layer in order:
2. Spread refried beans in an evenly on the bottom of the dish.
3. Spread sour cream on top of the refried beans.