Ham Salad
Recipes Main Dish Meal ideas Pork Quick and Easy Salad
Description
Use your leftover ham to make this delish ham salad. Don't have any leftover ham? No problem. Use a ham steak or thickly sliced ham from the deli.
Ingredients
1 lb. leftover ham (or ham steak or thickly sliced deli ham)
1/2 c. finely diced celery
1/2 c. finely diced dill pickles
2 T. pickle brine
1/2 c. mayonnaise
1 T. Dijon mustard
freshly ground black pepper, to taste
1/4 t. cayenne pepper
1/2 t. garlic powder
2 t. Worcestershire sauce
Directions
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Chop ham into a small dice using a knife or use a food processor; transfer to a medium bowl.
Add remaining ingredients to the bowl; stir to combine. Taste and adjust the seasonings.
Wrap with plastic wrap. Refrigerate for 1 hour.
Stir before serving.
Serve as a sandwich on your favorite bread or croissants, on crackers, pita chips, or celery sticks.
6 servings.