White Spinach Queso Dip
Recipes Appetizers Holidays Mexican Quick and Easy Vegetarian
Description
This will absolutely be your new favorite dip. It’s so easy to make but most of all, it's delicious with melted cheeses, spinach, Rotel tomatoes and jalapeños.
Ingredients
1 T. olive oil
1/2 c. white onion, diced
1 jalapeno, seeded and diced
12 oz. white American cheese, cubed or shredded
4 oz. Pepper Jack cheese, shredded
2/3 c. Half and Half (or milk)
15 oz. can Rotel diced tomatoes with green chiles, drained
2 c. fresh spinach, chopped
1/2 c. fresh cilantro, chopped
tortilla chips, for serving
Directions
Log in to Faxo
Create, share, and connect with millions of people.Continue with Google
Continue with Apple
Use phone or email
In a large skillet, heat oil over medium heat. Add onion and jalapeño; saute until tender. Add cheeses and Half and Half; stir until melted, on low to medium heat. Add tomatoes, spinach and cilantro; stir well.
Transfer immediately to a serving bowl and serve with tortilla chips.
6 servings.