Description

Peanut butter and bananas together are a marriage made in Heaven. This creamy, no- bake pie will prove it. It's so good and easy to prepare, you'll make it often.

Ingredients

• 1 graham cracker crust, placed in refrigerator
• 3.4 oz. box instant vanilla pudding mix*
• 1 1/4 c. non-fat milk
• 3/4 c. creamy peanut butter, plus more for garnish
• 8 oz. Cool Whip, divided
• 2-3 medium ripe bananas, divided

Steps

1. Whisk together pudding mix and milk; let set 5 minutes.
2. Add peanut butter; stir until smooth and thick.
3. Carefully fold in half of the Cool Whip to the peanut butter mixture until combined.