Description

You'll make this your go to cheesecake recipe after the first time that you make it. It's crazy good and sinfully delicious.

Ingredients

• Crust:
• 1 1/2 c. graham cracker crumbs
• 1/2 c. sugar
• 1/2 c. butter, melted
• Rolo Cheesecake:
• 8 oz. cream cheese, softened
• 1/3 c. sugar
• 1 egg
• 2 T. all-purpose flour
• 1 1/2 t. vanilla extract
• 1 1/2 c. mini Rolos
• Chocolate Layer:
• 10 oz. semi-sweet chocolate
• 1/2 c. butter
• 2 t. light corn syrup
• Garnish:
• Rolos

Steps

1. Preheat oven to 350 degrees F. Line a 9 x 9 inch baking pan with parchment paper with an overhang on at least 2 sides; spray lightly with non-stick cooking spray.
2. Crust: In a medium bowl, combine graham cracker crumbs, melted butter and sugar; stir until well combined.
3. Press crumbs in the bottom of the prepared baking dish. Bake for 10 minutes.