Description

These easy to make chocolate pretzel turtles are just in time for the holidays. No one will be able to resist these salty, sweet treats, so be sure to make enough.

Ingredients

• 24 mini pretzel twists
• 24 individually wrapped caramel squares or Rolo candies
• 8 oz. good quality milk chocolate, melted
• 24 pecan halves

Steps

1. Preheat oven to 325 degrees F.
2. Place pecan halves in a single layer on a baking sheet. Bake for 5 - 6 minutes, shaking the pan once halfway through, until lightly toasted.
3. Remove from oven; transfer to a plate to cool.