Description

Use store bought crescent rolls to make a yummy appetizer that everyone will enjoy. They are so easy to make and so delicious, you'll want to serve them for the busy holidays or fun get togethers.

Ingredients

• 16 oz. ground pork sausage, cooked, drained and cooled
• 8 oz. cream cheese, at room temperature
• 1/4 t. salt
• 1/4 t. ground black pepper
• 1/4 t. onion powder
• 1/4 t. garlic powder
• 1/4 t. fresh rosemary, chopped
• 1/4 t. fresh sage, chopped
• 1 t. fresh parsley, chopped
• 2 - 8 oz. cans Pillsbury original crescent rolls
• 1 egg, whisked

Steps

1. Cook and crumble the sausage in a skillet; discard grease; set aside to cool completely.
2. Preheat oven to 375 degrees F. Line a rimmed baking sheet with parchment paper.
3. Separate crescent roll into triangles. Cut each triangle in half lengthwise, making 2 triangles.