Easter Eggs
Description
Don't let the Easter bunny have all of the fun. Kids and adults alike can have fun coloring and decorating the eggs for Easter. Use the chart to achieve even more special colors.
Ingredients
hard boiled eggs
vinegar
food coloring
Directions
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Gently place eggs in single layer in large saucepan. Add cold water to cover eggs by 1 inch; cover.
Place the pot on the stovetop. Bring just to boil on high heat; remove from heat. Let stand 12 minutes. Adjust time up or down by 3 minutes for each size larger or smaller.
Pour off hot water and rapidly cool eggs by running them under cold water, or place in ice water until completely cooled.
Mix 1/2 c. boiling water, 1 t. vinegar and 10 - 20 drops food color in a cup to achieve desired colors. Repeat for each color. Use the chart to achieve special colors.
Dip hard-cooked eggs in each dye for about 5 minutes. Use a slotted spoon, wire egg holder or tongs to add and remove eggs from the dye.
Allow eggs to dry.