Kool-Aid Sherbet

Kool-Aid Sherbet

Recipes  Desserts  Kid-friendly  Quick and Easy  Seasonal cooking  Vegetarian 

Description

This 30 year old recipe never gets old. Pick your favorite Kool-Aid flavor, sugar and milk and have fun making this yummy treat.

Ingredients

Kool-Aid packet, any favorite flavor (NOT sugar-free)
3/4 to 1 c. sugar
3 c. milk, regular, 2% or 1%

Directions



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Kool-Aid packet, any favorite flavor (NOT sugar-free)
3/4 to 1 c. sugar
3 c. milk, regular, 2% or 1%

Mix contents of Kool-Aid packet, sugar and milk together in a bowl until sugar is completely dissolved.

Place in an 8x8 inch, shallow freezer-safe dish, cover with plastic wrap; freeze until it is almost completely set up, about 1 hour.

Remove from freezer; transfer to a bowl; blend/beat until smooth.

Place back into the freezer until solid and firm.

Remove from the freezer about 15 minutes before using for easier scooping.

Serve.

6 servings.

Prep Time

Cook Time