Vermicelli Pasta Salad
Description
This is the perfect dish to bring to a pot luck. It's quick and easy to make with just a few ingredients, not much prep and best of all, it's delicious!
Ingredients
12 oz. vermicelli pasta
16 oz. bottle creamy Italian salad dressing (or poppyseed dressing)
1 small green bell pepper, chopped
1 small sweet red bell pepper, chopped
6 green onions, chopped
1 t. dill seed
1 t. caraway seeds
1 t. poppy seeds
Directions
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Cook vermicelli until al dente, according to package directions, about 2-3 minutes; drain well. Transfer to a large bowl.
Add remaining ingredients; toss to coat.
Refrigerate until cold.
10 servings.