Cookies 'n Cream Cake
Description
Oreo cookie lovers will love this beautiful, delicious cake. It's so simple to make, it'll be your go to cake to make for many occasions.
Ingredients
18.25 oz. package white cake mix
1 1/4 c. water
1/3 c. vegetable oil
3 egg whites
1 c. chocolate sandwich cookie crumbs (Oreos)
3 c. powdered sugar, divided
3/4 c. shortening
1 t. vanilla extract
2 egg whites
12 chocolate sandwich cookies (Oreos)
Directions
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Preheat oven to 350 degrees F. Grease and flour two 9" round cake pans.
In a large bowl, mix the cake mix, water, oil, and egg whites with an electric mixer on high speed for 2 minutes. Gently stir in crushed cookies. Pour batter into the prepared pans.
Bake for 25 - 35 minutes, or until a knife inserted in the center of the cake comes out clean. Cool 10 minutes in pans; remove from pans; cool completely on racks.
Icing:
In a small bowl, thoroughly blend the 1/2 c. powdered sugar, shortening, vanilla, and 2 egg whites. Beat in remaining powdered sugar until creamy.
Ice the cake, and garnish with remaining cookies, crushed into crumbs, if desired.
Serve.
12 servings.