Description

Get a refreshing taste of Greece without actually going there with this classic salad. It's the perfect salad to serve with any meal.

Ingredients

• 2 c. sliced cucumber
• 1 c. cherry tomatoes, halved
• 1/2 red onion, sliced
• 1/4 c. Kalamata olives
• 1/4 c. green olives
• 1/2 c. feta cheese, cubed
• 1 T. fresh parsley, chopped
• 1/4 t. dried oregano
• salt and pepper, to taste
• 2 T. olive oil
• 1 T. red wine vinegar

Steps

1. Cut the cucumbers and red onion into slices. Slice the cherry tomatoes into halves. Cut the feta cheese into cubes.
2. In a large bowl, stir together the cucumber slices, cherry tomatoes, red onion, Kalamata olives, and green olives; add the cubed feta cheese.
3. Season the salad with the oregano, parsley, salt, and pepper.